Mallory Harris- Career Development Coordinator

Chef Harris

As the Career Development Coordinator I am here to provide CTE students access to information and opportunities that correspond with their curiosity about careers and career pathways.  Students will create and follow Career Development Plans, as well as complete resumes, applications (college, job, FAFSA), and career inventories that will help support their experience at AL Brown while preparing for their futures.

Educational Biography: 

B.A. in Spanish Literature- University of Virginia, 2007

A.A.S. in Culinary Arts - Johnson & Wales University, 2008
B.S. in Culinary Arts and Food Service Management- Johnson & Wales University, 2013

Industry Certification: 

WSET Level II Distinction (2011)
ServSafe Food Safety Manager, Instructor and Proctor (2012)
Federation of Dining Room Professionals (2008)
Foodservice Operator's Training and Achievement Program (2008)
ServSafe Alcohol (2007, 2010)
American Culinary Federation Certified Culinarian (2008)

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